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Dough flattening roller of 200 mm (with prefix lapsherezky)The dough flattening roller is used during the work with stiffdough for pelmeni, chebureks, pizza and home-made noodles at catering establishments.
Layer width, sm20 Quantity of turns of rolls, about/min50-60 Productivity, kg/chas25-30 Power, kvt0,25 Tension, V220 Weight, kg24 Dimensions, sm37,5kh33kh36,5
To check the car before work idling. Be convinced of correctness of rotation of drums and shaft. To adjust gap between drum and the lower shaft for obtaining necessary thickness of layer of the test. Dough has to be good vymeshano, preparations 50-400 gr. Before loading dough product to sprinkle with flour. To serve dough to forks by means of pusher. After completion of work to cut off power the car, to open casing and to remove the product remains from land surfaces of the block. To wipe outer and land surfaces wet and then dry rag. To grease bearings, gear wheels and stars once a month.
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Dough flattening roller of 200 mm (with prefix lapsherezky)