- BrandАпекс плюс
- Country of manufactureRussia
- Plant manufacturerИнновационное предприятие «Апекс плюс»
Advantages of use Salmotsil F:
- The organic acids and their salts which are a part of an additive exert complex impact: reduce level rn in intestines and suppress development of pathogenic microorganisms, creating favorable conditions for growth and development of useful microflora;
- Formic acid and propionew sour sodium suppress development in forages of a salmonella, colibacillus, pleseny;
- Lactic acid stimulates action on regeneration and mobility of the adsorptive fibers of intestines;
- The complex of all connections stabilizes exchange processes in cells of a gastrointestinal tract and secretion of digestive glands, possesses antioxidant properties;
- Promotes increase of resistance to stressful factors;
- Increases safety and efficiency of farm animals, birds;
- Raises a yaytsenoskost of laying hens and durability of a shell.
Contains in 1 kg of an additive active components:
|Butirat of calcium||7%|
|Propionew sour sodium||10%|
|Formiat of calcium||15%|
Norm of input:
- To broilers - 1-1,5 kg/t of a forage;
- To laying hens - 0,5-1 kg/t of a forage;
- Porosyatam-otjyomysham - 2-3 kg/t of a forage;
- To pigs on sagination - 1,5-2,5 kg/t of a forage.
Release form: on 1, 3, 5, 10 kg hermetically soldered polypropylene bags and on 20, 25 kg four-layer kraft-bags with a polyethylene insert.
Storage: in the dry room, in packing of the producer at a temperature from minus 20 °C to plus 25 °C. Period of storage of 12 months from the date of production.
Producer: "Apex plus", St. Petersburg.