- BrandДоктор Море
- Country of manufactureRussia
- Weight38 g
- Expiration date2 of the year
- Protects and repairs liver cells
- Promotes the dissolution of cholesterol gallstones, reducing the amount of cholesterol, quantitatively and qualitatively changing the composition of bile
SALMON LIVER PRODUCT is 100% natural salmon liver .
All biologically active substances are preserved in the product: polyunsaturated fatty acids (omega - 3), phospholipids, bile acids, proteins, carbohydrates, vitamins A, D, E, K, C, group B, minerals. These biological components are the building blocks of liver cells .
Salmon liver phospholipids are more effective than plant phospholipids. They are high in omega - 3 fatty acids such as eicosapentaenoic and docosahexaenoic.
It is known that phospholipids have :
a pronounced antioxidant effect, reducing the formation of highly toxic free radicals in the body;
hepatoprotective action. Good regenerative properties of the liver are associated with its ability to "build" new cell membranes, which are 65% phospholipids.
Phospholipids help to normalize liver function and enzymatic activity of hepatocytes, improve (normalize) the metabolism of neutral fats and cholesterol, lipid and protein metabolism, detoxification function, stabilize the physicochemical properties of the liver, slow down the formation of connective tissue in the liver. Phospholipids are widely used in medical practice for liver diseases: viral hepatitis and cirrhosis, toxic and medicinal liver damage, fatty degeneration.
The liver of salmonids is a source of valuable bile acids (ursodeoxycholic and chenodeoxycholic), which help dissolve cholesterol gallstones, reduce cholesterol, and change the composition of bile quantitatively and qualitatively.
By taking the FOOD PRODUCT DRY FROM SALMON FISH LIVER, you help the liver to cope with the daily load and assist in accelerating the recovery processes in damaged cells.
MAIN INGREDIENTS:Salmon fish liver.
Contraindications: individual sensitivity to the product.
Expiration date: 2 years. Store at temperatures up to 20 ° C, in a dry, dark place.
STO 74981775 - 002 - 2018