- Product typeMeat chop
Protein the soy textured �Опттема� - the product of extrusion of soy raw materials having the porous structure allowing to connect and keep bigger amount of moisture. Recreates texture of the most valuable foodstuff - meat, fish, mushrooms, depending on scale of flavoring and aromatic additives; it can be used as partial replacement of meat raw materials, and also as an independent dish.
The soy texturate has the high content of the protein valuable on amino - acid structure, does not contain saturated fats and cholesterol that allows to reduce risk of cardiovascular diseases.
In soy there are a lot of mineral substances, it is rather rich with phosphorus, calcium, potassium, magnesium, and also iron, manganese and copper. Besides, it contains a significant amount of vitamins.
Norm of a bookmark:
The amount of the added hydrated white can be within 15 - 25% and more, depending on quality of meat raw materials and desire of the producer.
PACKING And Packing
The product is packed into multilayered paper bags with a net weight of 18 kg.
Bags paper shtabelirovana on pallets are also fitted by the stretching stretch - film for the maximum protection.